Where Can Metal Detectors Be Used in Food Production?
In 2024, one of the nation’s largest chicken processing companies was forced to recall over 100,000 pounds of frozen nuggets and tenders over possible contamination from metal wires. If you’re
In 2024, one of the nation’s largest chicken processing companies was forced to recall over 100,000 pounds of frozen nuggets and tenders over possible contamination from metal wires. If you’re
Metal detectors are a key component of food inspection, stopping dangerous contaminants from entering the food supply. Reliable detection technology prevents customers from being injured and companies from experiencing costly
Your food production process likely involves metal in some shape or form. Whether you package your products in cans or use metal equipment during production, you must take every measure
Food manufacturers need to ensure their food is free from contaminants of all types. The inclusion of materials that shouldn’t be there could lead to recalls, negative publicity, and even
Metals are some of the most common contaminants in food items. Metal contamination can happen at almost any stage of food production and packaging, and a contaminated product can cause
Although canning dates back over 200 years, modern inspection solutions continue to improve the safety and quality of canned goods. Canned food detection technology prevents contamination, physical imperfections, and other
Over the years, the public has become increasingly concerned about what is in their foods. More recently, the focus has shifted to a concern over heavy metals. News articles about heavy
Food metal detectors are among the oldest inspection systems in the food industry. Although they come in different types, all have the vital capability of detecting metal particles to minimize
If you’re a food manufacturer, the last thing you want is for a customer to complain about biting down on metal chunks while trying to enjoy their dinner. Metal has
Aluminum is all around us, from the air we breathe to the food we eat. It comes from both natural sources like groundwater and artificial sources like food additives. The
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